Detailed Tasting EntriesLog sake name, brewery (kura), prefecture, rice variety, type, color, ABV, polishing ratio, SMV, and acidity for every sake you try.
Aroma, Taste & Finish TagsChoose from 23 aroma tags across 4 categories, 12 taste tags, and 12 finish tags to capture your experience precisely.
Serving Temperature & VesselRecord how you enjoyed it — from yukibie (5°C) to tobikirikan (55°C+), with 7 vessel choices including ochoko, guinomi, and masu.
Color & RatingPick from 6 sake colors and rate each sake on a 5-star scale to build your personal ranking.
Free-form NotesAdd your own tasting notes and impressions in free text — no constraints on how you describe it.
Search & FilterFind entries instantly by name, brewery, or prefecture. Filter by sake type with a single tap.
StatisticsSee your total entries, unique breweries, types tried, average rating, and average ABV at a glance.
CSV ExportExport your entire tasting library to CSV for backup, spreadsheet analysis, or sharing with friends.